Available from 12 - 5 pm
Braised Pork, Apple Slaw, Apple Butter BBQ, Brioche
Whipped Feta Dip, Olive Oil, Sea Salt, Pita Bread, Blistered Cherry Tomatoes
Seasoned with Old Bay, folded with Lump Crab and topped with herb toasted breadcrumbs
A curated selection of local cheeses, artisan-cured meats, nuts, and seasonal fruits
House cut Brussels, Cherry Gastrique, Bacon Vinaigrette, Parmesan.
House-Cut Fries, Truffle Oil, Fresh Herbs, Grated Parmesan, Parmesan Aioli
Fluffy Egg Whip, Warm Lardons, Paprika Oil
4oz Crab Cake, Brioche Bun, Rémoloude Slaw
Rigatoni tossed in a creamy spiced vodka sauce with savory lamb meatballs, finished with fresh basil and olive oil.
Brioche Bun, Bacon, 6oz Patty, Romaine, Blue Cheese, Garlic Aioli
Brioche Bun, 6oz Patty, Romaine, Cheddar, Brix Sauce, House Made Pickles
Sourdough, Melted Brie, House Jam, Brown Sugar Bacon
Mozzarella, Melted Brie, Crisp Brown Sugar Bacon, Caramelized Onion, House Jam
Béchamel, Mozzarella, Pineapple, Jalapeño, Hot Honey, Pepperoni
Creamy Béchamel Sauce, Mozzarella, Red Grapes, Green Apple Slices, Honey Drizzle, Tangy Chèvre, and Fresh Arugula.
Red Sauce, Mozzarella, Pepperoni, Chimichurri, Parmesan
Sub Gluten Free Flatbread
Red Sauce, Fresh Mozzarella, Cherry Tomato, Basil Oil, Sea Salt.
Sub Gluten Free Flatbread
Spring Mix, Cucumber, Cherry Tomatoes, Olives, Red Onion, Feta, Greek Vinaigrette
Romaine Hearts, Caesar Dressing, Gremolata, Grated Parmesan
Spring Mix, Candied Pecans, Pears, Red Onion, Dried Cherries, Maple Vinaigrette
Butternut Squash Bisque, Chili Crunch Oil
Charred Corn, Cotija, Cilantro, Crema Drizzle, Paprika Oil
Braised Pork, Apple Slaw, Apple Butter BBQ, Brioche
Crispy calamari rings & tentacles, tossed in a southern spice blend, served with white BBQ sauce and lemon
Whipped Feta Dip, Olive Oil, Sea Salt, Pita Bread, Blistered Cherry Tomatoes
Seasoned with Old Bay, folded with Lump Crab and topped with herb toasted breadcrumbs
House-Baked Herb Focaccia served with a Rotating Selection of Jams, Butter and Extra Virgin Olive Oil
Savory lamb meatballs with chimichurri, cucumber sauce, and warm pita bread
A curated selection of local cheeses, artisan-cured meats, nuts, and seasonal fruits
Braised Pork, Apple and Pepper Slaw, House-made GoldBBQ
House cut Brussels, Cherry Gastrique, Bacon Vinaigrette, Parmesan.
House-Cut Fries, Truffle Oil, Fresh Herbs, Grated Parmesan, Parmesan Aioli
Fluffy Egg Whip, Warm Lardons, Paprika Oil
What people are currently #drooling over.
Eight-hour braised short rib with sweet potato puree, heirloom carrots, and rich bordelaise sauce.
Perfectly sous vide medium-rare filet, served with silky potato puree, tender asparagus and a classic peppercorn sauce.
Creamy Béchamel Sauce, Mozzarella, Red Grapes, Green Apple Slices, Honey Drizzle, Tangy Chèvre, and Fresh Arugula.
Two jumbo lump crab cakes with remoulade, paired with corn and red pepper succotash
Rigatoni tossed in a creamy spiced vodka sauce with savory lamb meatballs, finished with fresh basil and olive oil.
Perfectly sous vide medium-rare filet, served with silky potato puree, tender asparagus and a classic peppercorn sauce.
Eight-hour braised short rib with sweet potato puree, heirloom carrots, and rich bordelaise sauce.
Seared salmon over creamy mushroom and spring pea risotto, topped with crisp mushroom chips and a drizzle of truffle oil.
Spring Mix, Cucumber, Cherry Tomatoes, Olives, Red Onion, Feta, Greek Vinaigrette
Romaine Hearts, Caesar Dressing, Gremolata, Grated Parmesan
Spring Mix, Candied Pecans, Pears, Red Onion, Dried Cherries, Maple Vinaigrette
Butternut Squash Bisque, Chili Crunch Oil
Charred Corn, Cotija, Cilantro, Crema Drizzle, Paprika Oil
Mozzarella, Melted Brie, Crisp Brown Sugar Bacon, Caramelized Onion, House Jam
Béchamel, Mozzarella, Pineapple, Jalapeño, Hot Honey, Pepperoni
Creamy Béchamel Sauce, Mozzarella, Red Grapes, Green Apple Slices, Honey Drizzle, Tangy Chèvre, and Fresh Arugula.
Red Sauce, Mozzarella, Pepperoni, Chimichurri, Parmesan
Sub Gluten Free Flatbread
Red Sauce, Fresh Mozzarella, Cherry Tomato, Basil Oil, Sea Salt.
Sub Gluten Free Flatbread
Delicate pastry tart filled with lemon and mascarpone, and topped with raspberry coulis.
Peanut Butter Mousse, Banana Slices, Chilled Candied Bacon
Locally roasted
A Rotating Selection of Flavored Custard Topped with a Thin, Caramelized Sugar Crust
Rich and velvety chocolate, paired with a tangy strawberry coulis and a dollop of airy Chantilly cream. A gluten-free delight for the senses!
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